I reread Edgar Pangborn’s “The Singing Stick” this morning. It’s a caveman detective story initially published in 1952 by Ellery Queen Magazine.
“Beyond the river was the melancholy green, almost blackness of advancing pine forest. Ambling naked from his cave into afternoon sunshine, Gnar-of-the-Long-Arms, the Old Man, the leader of the tribe, gazed across the valley. Trouble would come; when it came, the pines would know.
The pines were kindred to the Not-Men they sheltered — bear, wolf, snake; kin to the black leopard who five winters ago had writhed past Samar’s spear when that Old Man’s foot had slipped, giving Gnar leadership of the tribe. The pines knew.”
What I love is the way Pangborn plays it straight. He uses the tropes of a Chandler-esque Private Investigator story without resorting to too many of the cliches.
Now if only I could find a copy of his novel Davy.
An interesting piece on Jan Morris and her struggles with academia over at Ridlerville.
She took a lot of heat for becoming who she really was, despite being a war veteran, amazing historian and journalist, and wonderful writer. Rumours abounded that positions of influence in universities were denied Morris because of her journey from one gender to the other, that her life as a travel writer was in part a result of these challenges.
The characters on the glass doors read “Naengmyeon Jonmun” and that means “Naengmyeon Specialty”. I like restaurants that have only two things on their menu and both of them are wonderful.
The where? Rotary is located up the street from the CGV movie theater at the 6 Street Intersection (AKA yuk-gori, the “go” is pronounced like it would be in “got”) across the street from one entrance to the pedestrian shopping street. It’s a family-run restaurant that’s been in business for 50 years. The city hall used to be a few blocks up the street in what’s now the public library.
Wiki-quote for the uninitiated: “Naengmyeon is served in a large stainless bowl with a tangy iced broth, julienned cucumbers (Korean cucumbers are like the gourmet cukes. Remove seeds if using the ubiquitous waxy cukes), slices of Korean pear, and either a boiled egg or slices of cold boiled beef or both. Spicy Mustard sauce [or Mustard oil-use sparingly] and vinegar are often added before consumption. The long noodles would be eaten without cutting, as they symbolized longevity of life and good health, but modernly, servers at restaurants usually ask if the noodles should be cut prior to eating and use food scissors to cut the noodles.”
The why? Rotary makes their own noodles, the broth is incredible, and the beef slices are better (quality and quantity-wise) than I’ve had elsewhere.
Today’s quote comes from No Tech Magazine:
“All too often journals, galleries, and museums are becoming not disseminators of knowledge – as their lofty mission statements suggest – but censors of knowledge, because censoring is the one thing they do better than the Internet does.”
“More than in any other area, the application of restrictive copyright is inappropriate for academic works: there is no sticky question of how to pay authors or reviewers, as the publishers are already not paying them. And unlike ‘mere’ works of entertainment, liberal access to scientific work impacts the well-being of all mankind.”
The rest is here.
I suspect this would be a testy issue. Researchers want to protect their work. Whether a paid gatekeeper charging 20 USD for single use access for one month on one computer cuts down on plagiarism I don’t know. It certainly doesn’t allow the information to reach a wider audience. But that’s another testy issue.
I’ll also add that I don’t have an advanced degree and am not currently in graduate school, nor do I play a graduate student on TV.